दिवाळी फराळ - Diwali Faral

48 comments

1. Pallavi // October 3, 2008 at 11:50 PM  

   Hi !! Great recipes.. !! I hope u are sending these over to my event.
   
   http://pallavi-foodblog.blogspot.com/2008/09/announcing-event-yummy-festival-feast.html

2. HAREKRISHNAJI // October 5, 2008 at 11:28 AM  

   दिवाळीचे वेध लागले म्हणायच.

3. Vaidehi // October 6, 2008 at 8:50 AM  

   Hi Pallavi
   thanks for your comment
   
   Harekrishnaji,
   ho diwaliche ved laglet :)
   mhanunach vachakanasathi diwali faralachi list post keli...

4. Anonymous // October 8, 2008 at 2:04 AM  

   Vaidehi
   Please Shev chi pan recepie tak na..
   Thank you
   Sneha

5. vidya c kadam // October 8, 2008 at 4:53 PM  

   Hi Vaidehi
   Me Vidya
   Me tujya receipies vacht asate. Pan jevha me jevha diwalichya recipe pahilya me sarva receipy lihun ghetalya ani diwalila me tyach sarva karnar ahe. Thankyou Vaidehi Karan mala diwaliche kahich faral banvata yet nahi parantu tujya mule me tya banau shakel.

6. Vaidehi // October 9, 2008 at 1:28 AM  

   Sneha,
   Shevechi Kruti karen lavkarach post
   
   Vidya.
   Thanks a lot.. khup chan vatle tuza comment vachun.. nakki kalavk kasa zala faral te...thanks again

7. Anonymous // October 18, 2008 at 2:15 AM  

   sunita
   very good receipes.
   can you give receipe of 'khavyachya karanjya'.
   thanks

8. Anonymous // October 20, 2008 at 4:52 PM  

   Hi Vaidehi,
   
   i read all u recpies, its giving me great inspiration to stat up with my diwali faral.
   
   but i have a querry in narlipak don't u require milk to be added ???
   
   please advice
   
   
   wish u all happy diwali in advance.
   Thanks and reagrds
   Pranita

9. Richa // October 20, 2008 at 9:04 PM  

   hi to all...
   i read all the recipies, and trying to do from today.
   hope that all will be gr8
   HAPPY DIWALI TO ALL....
   richa

10. Vaidehi // October 20, 2008 at 10:08 PM  

    Thanks Pranita and Richa..
    HAPPY DIWALI to you too...

11. diwali scraps // October 22, 2008 at 9:22 AM  

    Happy Diwali 2008 !!

12. Anonymous // October 23, 2008 at 12:43 AM  

    hi vaidehi,
    
    nehimich tuzya receipe vachte, khava chi tar farch useful aahe ya divsat...great..aani rava-besan ladu chi receipe post karu shakshil la, as early as possible..Thanks
    shilpa

13. Great Registry Hacks // October 28, 2008 at 12:10 AM  

    प्रिय चकली हिस,
    सप्रेम नमस्कार,
    दिवालीच्या हार्दिक शुभेच्छा...
    आज असाच गूगलवर मराठी रेसिपीज शोधता शोधता येथे येवून पोहचलो.. आणि तुमच्या रेसिपीज वाचून आनंद झाला.. आज पासून तुमचा 'ब्लॉग' हा माझ्या 'संग्रहीत ब्लॉग' पैकी एक आहे...
    असेच छान छान खमंग रेसिपीज आम्हाला सांगुन आम्हा खावैयांचा आत्मा तृप्त करावा...
    ब्लॉग साठी खुप खुप शुभेच्छा...
    धन्यवाद..
    
    कळावे.
    Maddy
    
    [now i wanna search all marathi blogs about recipes coz cooking is my hobby, btw really you have very nice blog n i have bookmarked, wish u good luck, Happy Diwali ]

14. Vaidehi // October 28, 2008 at 11:11 PM  

    Thanks Shilpa for you comment..
    Happy Diwali to you..
    Sorry i couldn't post your requested recipe as i was out of town for few days...but I wll surely try to post it as soon as possible..

15. Vaidehi // October 28, 2008 at 11:14 PM  

    धन्यवाद maddy,
    शुभ दिपावली!!!
    कमेंट वाचून खुप आनंद झाला.. माझा ब्लॉग संग्रहीत केल्यबद्दल खुप धन्यवाद...

16. Shraddha // October 17, 2009 at 8:43 AM  

    Thank you so much for giving this receipes..anyway will you give us a video for all these?.. Happy diwali to all of you.

17. Vaidehi // October 19, 2009 at 1:50 AM  

    Hi Shraddha,
    Happy diwali to you and your family. thanks for commenting.
    presently I don't have any videos for the recipes..

18. Pooja // July 27, 2010 at 4:04 PM  

    i like it

19. nisha // October 14, 2010 at 11:12 AM  

    tumi dilele sarva padartha changle ani phar sopya padhatit sangitlyamule te sahaj banawata yetat
    Thank You
    pan yat moti chur ladu & buni laducha samawesh karava ashi nimra Vinanti
    NISHA

20. Vaidehi // October 15, 2010 at 4:07 AM  

    me motichur ladu post karaycha prayatna karen

21. Anonymous // October 25, 2010 at 2:20 PM  

    hi Vaidhehi
    
    jar mala 2 kg sathi karaycha asel tar kiti praman ghyaycha
    
    Aditi

22. NEHA // October 25, 2010 at 4:28 PM  

    khup chhan ahet tuzya receipe,tu mazha khup motha problem solve kelas me majya navin gharat prathmach divaliche padarth banwanar ahe. thank u

23. Vaidehi // October 26, 2010 at 3:12 AM  

    Hi Aditi,
    
    2 KG konta padarth havay?
    
    --------------
    
    Dhanyavad Neha..

24. Anonymous // October 26, 2010 at 10:46 AM  

    hi
    thanks for reply
    normally ga tumhi je praman dile aahje te 1 cup ase dile aahe , aaplyala jar te praman 2kg sathi ghyaycha asel tar kasa ghaycha like
    chalki aani karanji
    Aditi

25. Anonymous // October 26, 2010 at 1:37 PM  

    tu fulakechi recipe aajun paryant post nahi kelis plz karna ...............
    
    Trupss

26. Vaidehi // November 2, 2010 at 4:34 AM  

    Hi Aditi,
    
    1 cup flour = 180 gram
    
    mhanun chakali 1 kilo pith mhanje sadharan 5 te 6 cup pithachya chakalya kara
    
    1 cup pithamadhye sadharan 20 chakalya hotat..

27. Anonymous // November 2, 2010 at 7:28 PM  

    hi there,
    
    these recipes r simply gr8..... CHAKLI rocksss

28. Vaidehi // November 2, 2010 at 11:48 PM  

    thanks

29. Noupi // December 8, 2010 at 8:13 AM  

    Namaskar Vaidehi, aani chakali la majhe khamang mohan,
    Mee geli 3 varsha Paris madhye rahtoy, pan ajunahi mumbait parat janyachya yog aala navhata.Panchvishicha vidyarthi aslyamule mee itvar hostel madhye rahaycho, pan kahich divsanpoorvi mee ek flat bhadyavar ghetlay. Gammat mhanje aata majhyakade svatahcha Kitchen aahe, aani tya kitchen che udghatan mee jhunka-bhakar ne kele. Natal javal yetay mhanun,thodyafar suttya aahet, mhatla natalat diwalicha faral maandu, Christ kaay aani Raam kaay, apna khavayyansaathi kuthlihi sandhi devdiwali peksha kami nasate. Tumcha blog googlevar sapadla, aani aji mya bramha pahilya saarkhi avastha jahli, majhya kaku nantar pahilyanda ek sugran baghtoy (blog vachun jo andaaz laavta yeto to haach). Yaa varshi Paris madhye navin varshala Eifel tower samor jevha phatake sodle jaatil, tevha faralichi taat hatat gheun mee diwalicha anand lutat asen. Khup Khup aabhar,
    Vinamra,
    Anoup Sukale.

30. Vaidehi // December 10, 2010 at 8:02 PM  

    नमस्कार अनूप
    कमेंटसाठी खुप धन्यवाद
    खरंय !! दिवाळीचा चविष्ट फराळ चाखायला दिवाळीच असली पाहिजे असं काही नाही, कधीपण बनवला तरी चालतो :) .. बाकी नाताळचा मुहुर्तही उत्तम !!
    दिवाळी फराळ बनवून पहा, काही शंका असतील तर नक्की विचारा..आणि फराळ कसा झाला तेही कळवा
    धन्यवाद
    चकली

31. poonam // February 20, 2012 at 4:40 PM  

    sundar ..!!

32. Anonymous // May 11, 2012 at 12:42 PM  

    Hi Vaidehi,
    Mala masalachi recepi havi hoti. masala apan jo purna varshasathi karato. jayamadhe mirachi, dhane, garam masala asto.

33. Vaidehi Bhave // June 13, 2012 at 4:39 PM  

    @Anonymous,
    
    Mi masalachi recipe nakki post karen.

34. Anonymous // October 24, 2012 at 7:58 AM  

    hiii
    plz upload ckp kanavale.

35. jyo // November 6, 2012 at 3:28 PM  

    Happy Diwali!!!
    
    Tumchya recipes khup chan ahet..
    I like it.
    
    

36. Vaidehi Bhave // November 6, 2012 at 8:52 PM  

    Happy Diwali !!
    
    commentsathi dhanyavad.

37. Reeta // November 8, 2012 at 3:08 PM  

    Hi Vaidehi,
    
    Thank you so much for the perfect and delicious recipe for Diwali.
    after one year i totally forgot the proportion and ingredient need for all this items, now because of you i can easily make good Diwali items and serve to my relatives. :-)
    Happy Diwali.
    

38. Vaidehi Bhave // November 9, 2012 at 12:17 AM  

    Happy Diwali and Thank you for commenting.

39. Anonymous // November 9, 2012 at 2:58 PM  

    Amezing, m kalach ladu ani kadboli keli, khup sundar zale, kadboli tar khupach chan zali,aaj chakali karayala ghetaliye.m prathamach diwaliche faral karatiye, maze sasarache lok tar khup khush hotil te pahun,thanks, thanks a lot....

40. Vaidehi Bhave // November 10, 2012 at 10:38 PM  

    comment sathi dhanyavad. Happy Diwali !!

41. Anonymous // November 12, 2012 at 2:28 PM  

    i hv read ur anarse recipe 'll b trying dis diwali thnx 4 d recipe. happy diwali
    

42. Anonymous // November 12, 2012 at 2:37 PM  

    anarse che pith patal kase hote. jale tar kay karave

43. Vaidehi Bhave // November 12, 2012 at 4:56 PM  

    Anarshachya pithat apan gul ghalto. tasech tandul savalit valavlyane tandulat agadi kinchit (10%) moisture rahtech. tyamule suddha pithala olava milto.
    
    Pith ekdum suddha patal houn chalat nahi. tyamule anarse banavta yet nahit.

44. Anonymous // November 14, 2012 at 4:07 PM  

    Hi... i tried two recipies - Shankarpade & Besan Ladoo.
    
    Shakarpade was superb; but beasan ladoo were not that gr8.
    
    Thanks for the help....
    
    Rgds,
    sarika

45. Vaidehi Bhave // November 14, 2012 at 11:34 PM  

    Hi Sarika
    
    Thanks for comment. Besan ladu madhye kay problem zala?

46. Snehal kale_Puranik // November 23, 2012 at 4:12 PM  

    Apratim Apratim!

47. amrut.s.kulkarni // November 29, 2012 at 12:29 AM  

    chivadaa god tikhat chavichaa honyaa sathi tikhat va pithisakhareche kay pramaan ghalayache chivadyaat mhanje chivadaa god thikhat test chaa laagel...

48. Vaidehi Bhave // December 4, 2012 at 10:46 AM  

    Hello Amrut
    
    Chiwda recipe
    
    varil pramanat chivda banavlyas 2 chamche tari pithi sakhar ghalavi. Mix karun lagalyas thodi ajun ghalavi.