Complete Menu for Ganpati

डावी बाजू Coconut Chutney नारळाची चटणी Cucumber Raita काकडी कोशिंबीर Cucumber Salad खमंग काकडी Panchamrut पंचामृत Mango Pickl...

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डावी बाजू

Coconut Chutney
नारळाची चटणी

Cucumber Raita
काकडी कोशिंबीर

Cucumber Salad
खमंग काकडी

Panchamrut
पंचामृत

Mango Pickle
कैरीचे लोणचे

Vatli Dal
वाटली डाळ

Kheer
शेवयांची खीर
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तळण

batata bhajji, batata bhaji, batatyachi bhaji, aloo pakoda, aloo pakora, pakoda recipe


Aloo Pakoda
बटाटा भजी




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batata wada, batata bhajji, batata bhaji, batatyachi bhaji, aloo pakoda, aloo pakora, pakoda recipe


Batata Wada
बटाटा वडा


लसूण न घालता फक्त आलं घालावे.

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batata wada, batata bhajji, batata bhaji, batatyachi bhaji, aloo pakoda, aloo pakora, pakoda recipe


Palak Pakoda
पालकाची भजी


लसूण घालू नये.

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kothimbir wadi, cilantro snacks, cilantro fried cakes, corinader wadi, coriander pakoda


Kothimbir Vadi
कोथिंबीर वडी


लसूण घालू नये

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पुरी किंवा पोळी

पुरी
Puri

Poli (Chapati)
पोळी

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भाज्या

matki usal, matakichi usal, matki usali, everyday cooking, kad dhanya, usal recipe


Matki Usal
मटकी उसळ




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Puri Bhaji, Aloo Bhaji, Aloo Bhaji, Yellow Potato Bhaji


Potato Suki Bhaji
बटाट्याची सुकी भाजी




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padwal dalimbya, dalimbi usal, padwal bhaji, snake gourd stir fry, snake gourd sabzi, vaal bhaji, vaal recpe, indian curry


Padwal Dalimbya
पडवळ डाळिंब्या




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valachi Usal, Dalimbyanchi Usal, Maharashtrian Cooking, Indian Curry, Kitchen Appliances, food tv


Vaal Usal
डाळिंबी उसळ




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kundri, kundru, kowai, kovai, kovakkai,kovakka, Bharwa Tindora, Stuffed Ivy Gourd, Maharashtrian Food

Stuffed Tendli
भरली तोंडली





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bharli vangi, baghara baingan, stuffed eggplant

Stuffed Eggplant
भरली वांगी





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paneer korma, korma curry recipe, vegetable korma, shahi korma, korma recipe, Indian curry recipes

Veg. Korma
व्हेजिटेबल कोर्मा





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पातळ पदार्थ

Amti (Maharashtrian Dal)
आमटी

Tomato Soup
टोमॅटो सार

Aluchi Patal Bhaji
अळूची पातळ भाजी

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भात

मसाले भात
Masale Bhat

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गोडधोड

ukadiche modak, modak, maharashtrian modak, kokan recipe, coconut recipe, konkani recipe, modakam

Ukadiche Modak
उकडीचे मोदक





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shrikhand puri recipe, maharashtrian sweets, Gudi Padwa recipe

Shrikhand
श्रीखंड





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amrakhand, sweets, shrikhand puri, Gudhi padva

Amrakhand
आम्रखंड





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Basundi, Rabdi

Basundi
बासुंदी





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Post a Comment Default Comments

  1. UnknownSeptember 25, 2012 at 12:31 PM

    Awesome recipes ..... Thanks its realy helpful to us.

    ReplyDelete
  2. Vaidehi BhaveSeptember 25, 2012 at 3:29 PM

    thanks mayuri

    ReplyDelete
  3. HarshitaSeptember 25, 2012 at 9:30 PM

    It's great to c such a wonderful blog...keep up the good work..

    ReplyDelete
  4. HarshitaSeptember 25, 2012 at 9:30 PM

    It's great to c such a wonderful blog...keep up the good work..

    ReplyDelete
  5. Vaidehi BhaveSeptember 27, 2012 at 3:46 PM

    Thank you Harshita.

    ReplyDelete
  6. AnonymousSeptember 5, 2013 at 10:01 AM


    hi,i am janavi i want to know the recipe of nivagre
    please send it to me

    ReplyDelete
  7. Vaidehi BhaveSeptember 14, 2013 at 5:49 PM

    Hi Janvi

    If there is some leftover ukad, then you can make nivagre.
    If there is 1 cup ukad then Add some sour buttermilk. 2 tsp green chili paste, 2 tbsp chopped cilantro (coriander), 1/2 tsp cumin seeds and salt to taste. Knead well. Make 1 inch balls. Press and shape them thick container. Steam them like modak.

    ReplyDelete
  8. PrincessOctober 17, 2013 at 9:28 PM

    Hi Vaidehi,
    Kiti sundar marathi recipes ahet, agadi majhi aai banvate tashyach. Mala tujha blog khup awadala, keep it up !!!

    ReplyDelete

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