Vatali Dal

Vatali Dal in Marathi I ngredients: ½ cup Chana Dal For Tempering: 4 tbsp Oil, ½ tsp Mustrad See...

Vatali Dal in Marathi

½ cup Chana Dal
For Tempering: 4 tbsp Oil, ½ tsp Mustrad Seeds, ½ tsp Cumin Seeds, ½ tsp Asafoetida Powder, 1 Tsp Turmeric Powder, 4-5 Curry leaves
3-4 Green Chilies
½ tsp Sugar
¼ cup fresh Grated Coconut
1 tbsp Lemon Juice
Chopped cilantro
Salt to taste

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1) Soak Chana dal in water for 3-4 hours. After 3-4 hours, drain all the water and grind coarsely without adding water.
2) In a wok, heat 3-4 tbsp oil. Temper with, ½ tsp Mustard Seeds, ½ tsp Cumin Seeds, ½ tsp Asafoetida Powder, 1 Tsp Turmeric Powder, 4-5 Curry leaves, chopped Chilies. Stir for few seconds.
3) Then add coarsely ground chana dal. On medium heat, sauté chana dal. Add salt and sugar as per taste. Keep the heat on medium low
4) sprinkle 2 tbsp water all over chana dal, sauté and cover pan with lid. Repeat this for 3 to 4 times or till chana dal gets cooked.
5) Once chana dal cooked properly, then add grated coconut and chopped cilantro. Add Lemon juice. serve hot.


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Maharashtrian 1434681333788891534

Post a Comment Default Comments

  1. Hi
    Mala hi recipe Marathi madhun disat nahiye.

    Hi vatli dal kiti janana purel side dish mhanoon?

    Me 9-10 lokana jevayala bolavat aahe ani mala karaychi khoop ichha aahe.


  2. Hi
    Hee Dal kiti janana purel?

  3. Hi,
    varil dilelya pramanat 2 te 3 jananna hi dal pureshi hote tyanusar praman ghe

    Vatali Dal Marathi madhye havi aslyas ithe click kara

  4. is there any way to make nankhatai without oven .if so please give me the process so that I can make it at home very easily. since I am not having any oven in my home.

    kirti Marathe

  5. Yes Nankatai can be made on stove top using a pan. However, I am not familiar with that method.

    If I get the proper way to make Nankatai without oven, I will surely post it.

  6. hi vaidehi ,
    plz post method of nankatai without oven!!!
    i also want it!!!

  7. Hi Shweta

    If I get the stovetop method of making nankatai, I will surely post it on chakali.



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