Vari Tandul - Samo Seeds Rice

Vari Tandul in Marathi Time: 10 to 15 minutes Serves: 2 to 3 persons This Rice goes great with Peanu...

Vari Tandul in Marathi

Time: 10 to 15 minutes
Serves: 2 to 3 persons

upas, upavas, fast recipe, fasting recipes, bhagar recipe, variche tandul, danyachi amti, sabudana khichdi, sabudana recipes, farali padarth, upasacha varicha tandulThis Rice goes great with Peanuts curry. Click here for the recipe
Other Related Recipes: Fasting Potato bhaaji | Other Fasting Recipes

Ingredients:
3/4 cup Samo seeds (Vari Tandul)
2 and 1/2 cup warm water
1/4 tsp Cumin seeds
1 tbsp Ghee
Salt to taste

Method:
1) Heat 1 tbsp ghee, add cumin seeds. Add samo seeds and lightly roast them.
2) Add 2 and 1/2 cup warm water, add salt to taste. Cover and cook over medium heat.

Tips:
1) You can make plain bhagar by skipping Cumin seeds.
2) To give little sour taste, add 1 piece of dry Kokum while cooking the rice.
3) To make bhagar more soft and mushy, increase the quantity of water by 1/2 to 3/4 cups.

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