बदाम कुल्फी - Badam Kulfi

Badam Mava Kulfi ( English Version ) वाढणी: २-३ जणांसाठी साहित्य: ३ कप दुध (होल मिल्क) १/४ क...

Badam Mava Kulfi (English Version)

वाढणी: २-३ जणांसाठी

Kulfi recipe, Icecream recipe, Badam Kulfi, Restaurant style Kulfi recipe, frozen dessert with less fuss, easy dessert recipe, indian grocery, try almond topped indian dessert
साहित्य:
३ कप दुध (होल मिल्क)
१/४ कप ताजा मावा (साधारण ४ टेस्पून)
१/२ ते पाउण कप साखर
१/३ कप बदामाचे काप
२ टिस्पून कॉर्न फ्लोअर
१/२ टिस्पून वेलची पूड
चिमूटभर केशर

indian food recipe, indian dessert recipe, kulfi, almond kulfi, malpova, mango icecream, jalebi recipe, kheer
कृती:
१) बदामाची पूड करून घ्यावी. दूध गरम करून आटवावे. आटवतानाच ३-४ मिनीटांनी साखर घालावी.
२) साधारण अर्धे होईल इतपत आटवावे. आटवताना सारखे ढवळत राहावे ज्यामुळे दूध भांड्याच्या तळाला लागणार नाही.
३) मावा हाताने मोकळा करून घ्यावा. त्यातील गुठळ्या हाताने मोडाव्यात.
४) दोन टेस्पून गार दूधात कॉर्न फ्लोअर मिक्स करावे, हे दूध आटवलेल्या दूधात घालावे व ढवळावे. हळूहळू दुध घट्टसर होईल.
५) दुध घट्टसर झाले कि वेलची पूड, केशर, मावा दुधात घालावा. थोडे गरम करावे. सर्व निट मिक्स करावे. मिश्रण थोडे कोमट झाले कि कुल्फीपात्रात किंवा हिंडालियमच्या पात्रात मिश्रण ओतून फ्रिजरमध्ये सेट करण्यास ठेवावे.
६) कुल्फी घट्ट झाली सर्व्ह करावे.

Labels:
kulfi recipe, matka kulfi, badam Malai Kulfi, Mava Kulfi, Indian Icecream

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Post a Comment Default Comments

  1. chaan aahe g recipe. I wish I can eat that :(

    doodh aatavataanaa barechadaa laagatech. tyaalaa aajkal mI saraL evaporated milk aaNate. aaNi kulfI mix. kulfi mix nasel vaparaayache tar doodh powder+nuts vagaire gharI barik karun ghalata yete.

    ReplyDelete
  2. Vaidehi, aaj me karun pahatey ga....:) sangate tula kashi zali te.

    ReplyDelete
  3. mavyaaivaji dusra kahi vaparu shakto ka? unfortunately m not in India ani ikde mava nahi milnar, ani photo baghun khup khaychi ichha hotiy... kahi pryay aahe ka?

    ReplyDelete
  4. Hi Asmita
    tu jar USA madhye asshil tar kuthalyahi supermarketmadhye Ricotta cheese milte tyapasun khava (mava) banavta yeto. tyachi hi link

    How to make Khava (mava) from Ricotta cheese

    me kadhi banavun nahi pahiley pan milk powder vaparun bahutek hi kulfi banavta yeil. pan shakyato mava ghari try kar banavaycha

    ReplyDelete
  5. Dear Vaidehi, Solid zali kulfi.:)
    Me whole milk chya evaji LowFat Half and Half vaparale. Tasech mavyachya evaji LowFat Ricotta Cheese vaparale. Apratim zali. ani fakta 20 mins madhye zali ga. ( may half&half mule asel. faar aatavave laglech nahi) खूपच सुंदर आणि सहज सोपी. वैदेही, अनेक धन्यवाद. आता काय आंबा, केशर-पिस्ता....करू तेवढ्या व्हरायटी. :)

    ReplyDelete
  6. namaskar bhanasa,
    ata khup enjoy kara navin navin flavormadhye kulfi banavun...ENJOY !! :)

    ReplyDelete
  7. unfortunately mala ricotta cheese nahi milale.. :( m in UK..
    anyways....
    ajun tumchya bharpur paak kruti try karaychya aahet. :)
    aaj dhokala banavtiy.. hope it will be good..
    Thank you..

    ReplyDelete
  8. Hi Asmita,

    thanks asmita me pan kalach dhokla banavla hota..nakki kalav kasa zala te...

    ReplyDelete
  9. I am so happy.... i got ricotta cheese....
    ya cheese pasun gulabjam kartana tyat maida ghalaycha ka? ani kiti?
    i hav bought 250gm cheese..

    ReplyDelete
  10. i tried to make khova... pan heat kelyanantar to ghatta nahi zala.. suta-suta vatatoy..
    i doubt i can make gulabjamun with it.

    ReplyDelete
  11. Hi Asmita,
    me kadhi gulabjam nahi banavun pahilet khavyapasun..pan khava me barech vela banavlay.. Ricotta cheese garam kele ki adhi te patal hote ani mag ghatta hot jate.. yasathi sadharan ardha tas tari jato...UK madhye ricotta cheese kase milte nahi mahiti mala..pan me next time ricotta cheese anen teva tyavaril nutrition label aste tyavarche contents kase ahet te apan match karun pahu..mhanje UK ani USA chya ricotta cheese madhye kahi farak ahe ka te kalel..anlele ricotta cheese chi chav pahun mag kulfimadhye vapar kiva thode malun ghe ani khavyachya polya kar sundar hotat
    thanks

    ReplyDelete
  12. mala khova thodasa salty vatatoy.. ani khavyasarkha swad nahiye tyala..
    5-6 gulabjamun pan karun pahile pan changle zale nahit.. khavyachi poli karun baghte..
    suggestion sathi thanks.... me pan tyavarche contents post karte.

    ReplyDelete
  13. wonderful articles and recipes but i wud love to have exotic chaat recipes like spicy ras gullay chaat and cone chaat. pls see that if you can manage these recipes. thanks

    ReplyDelete
  14. mi tyache pedhe banavle... chaan zalele..
    contents tar dile nahiyet..
    "Creamy soft whey cheese and ideal in sweet" asa lihlay tyavar.. he vachun me ghetle..
    tyavar MILD asa lihlay.. yaat pan prakar astat ka?

    ReplyDelete
  15. Hi Asmita,

    good changle keles..amchya ithe je ricotta cheese milte tyavar ase kahi lihilele naste.. pan fakt fat free ahe ki full fat ahe yabaddal mahiti aste..

    ReplyDelete
  16. hi vaidehi, tuze padarth ekapeksha ek aahet, it is very tempting re...will prepare this Kulfi today only...shilpa

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  17. milk powder cha khava kasa kartat?pls mahit asel tar sang

    ReplyDelete
  18. Hi vaidhi

    Khup khavi vatliy kulphi :(.

    Udyach try karen. ani ho aaj mi methiche parathe ani khamang kakadi keli. mast jhali hoti. karatanach mala itak chhan vatat hot na...

    Thanx

    ReplyDelete
  19. pan aik na.kulfi patra nasel tar...

    kahi upay??

    ice tray madhye thevale tar chalel ka pan jhakam lavayalach lagel ka?

    please help.

    Anita

    ReplyDelete
  20. Hi Anita,
    commentsathi dhanyavad..

    Ice tray suddha vaparu shaktes pan surface var thoda barfacha patal thar yeu shakto.. ashaveli tuzyakade jar hindalium (aluminum) cha daba asel tar tyamadhye kulfi set karun surine kaapu shaktes..

    ReplyDelete
  21. Hello,
    Can I use Evaporated milk instead of whole milk. If Yes How many cans. I am planning to make this Friday for the guest coming to my house. Please let me know urgent.I don't have time to use milk and make it half. I have taking care of two kids who are always troubling me.

    ReplyDelete
  22. yes you can use evaporated milk. I don't know how many guests you have invited. If you are total 4 to 6 people...you will need 2 (or 2 and 1/2) cans of evaporated milk. Also add little normal milk to it as evaporated milk has very intense flavor..Boil it for few minutes and proceed according to the above method..

    ReplyDelete
  23. Hi Vaidehi,

    Your blog is just too good..
    I have tried many recipes from it.. thanks for all of them.
    I tried kulfi, biryani, idli/dosa, chakali, chiwada..
    & many more..
    Ur blog is now substitute for "Ruchira" book.
    I always check things on your blog first!
    Keep it up!

    ReplyDelete
  24. Hey Can you tell me the recipe of Malai Kulfi please. I love that street food malai kulfi which I used to get in Pune.
    Thanks in advance.

    ReplyDelete
  25. Can you tell me if I can make this kulfi with half and half. I want to know how much I have to boil to reduce to half or 1/4th or 3/4. Please let me know or I don't have to reduce at all.Thanks in advance.

    ReplyDelete
  26. Hi Shweta

    you can make it with half and half. I think, you don't have to reduce the half and half because half and half has required consistency. So just boil it for few minutes Add corn flour mixture (Corn flour + little cold milk) and khoya..

    ReplyDelete
  27. Vaidehi

    mala pan navin padharth banvyala aavdte. me just search kela hi side khup upyogi aahe Vaidehi tucha email add dena ya me tuchya barober contact kase karu mala pav bhaji chi recepi havi aahe pls.

    ReplyDelete
  28. comment sathi dhanyavad,

    tumhi chakalionline@gmail.com var email karu shakta

    Pavbhaji chya recipe sathi ithe click kara

    ReplyDelete
  29. hi vaidehi mala icecream banawayachi ahe pan tumchya recipe madhe mala disat nahi kuthe ahe te, mala ashi icecream banawayachi jashi apan toptown madhe khato ti, ani family pack ghari anto na tashi pan , aaj mi tumchya mule matka kulfi shikale, thank u very much.

    ReplyDelete
  30. ice cream house paddhatiche icecream banavayala ice cream machine lagel, ani ingredients hi vegale lagtil. mi prayatna karen kahi icecream chya recipe post karayacha.

    ReplyDelete
  31. hi me he recipy banavli khup chan zali thanx for this.

    ReplyDelete
  32. Whole Milk aiwaji 2% reduced fat milk waparle tar chalel ka?

    ReplyDelete
  33. Tried the dish it was amazing thanks for posting.Great Work

    ReplyDelete
  34. Hi Vaidehi,

    Thanks for all receipes. all are very nice. I have tried some of them like Dhokala,Gajar halawa etc. etc.

    But mala patal pohyancha chiwada banwaycha aahe. pan storemadhe mala patal pohe milat nahiyet. je Pohe aapan breakfastsathi banwato te chaltil ka? I'm waiting for ur reply. thanks again Vaidehi:)

    ReplyDelete
  35. Hello Sarika

    jad pohyanchahi chiwada banavta yeto ani surekh lagto..

    jad pohyancha chivada ya krutisathi ithe click kara

    ReplyDelete
  36. Hi Vaidehi,

    I tried this. Taste far chhan zali pan Kulfi set zalich nahi :( It was like Cold Badam Barfi. Kay karan asu shakel hyamage?

    ReplyDelete
  37. Hello Nirmitee

    kulfimadhye khava ghatla hota ka? ani corn flour ghalun ghattasar kelele ka mishran?
    yamule khup farak padto.. tasech jar kulfi set nasel zali tar kulfi mixermadhye barik firav tyamule gothaleli kulfi fluffy hote ani parat he mishran kulfi patrat set karayla lav.

    ReplyDelete
  38. Me Dairymadhala Taja Mava vaparala hota ani corn flour ghatlyavar mishram nast ghatt zala hota. Kulfi set naslyamule me Aluminiumchya pasarat bhandyat set keli hoti. Any way aata tar ti already barfi sarkhi khavun sampavali aahe, so next time mixermadhe ghalun barik karun try karen.

    ReplyDelete
  39. Hi Vaidehi,

    Thanks for ur reply. I will try and definitely will tell u.

    ReplyDelete
  40. majha pan nav vaidehi.. :) mi karun baghnare aaj hope chan hoil :)

    ReplyDelete
  41. Hi Vaidehi,
    I have tried to establish contact with you vie chaklimail can you please let me knwo the mould you have mentioned for the coconut modak.
    Thanks,
    Revatee

    ReplyDelete
  42. Hi Revati

    Sorry me velet reply nahi karu shakle. Modakache saache dukanat sahaj miltat. chaukashi karun paha.

    ReplyDelete
  43. Hi Vaidehi, few queries ahet...
    Kulfi process madhe BADAM powder nakki konatya step madhe mix karu..?
    I dont have double door fridge. Can I make it in ICE section... if set temperature to lowest?

    Thanks,
    Gauri.

    ReplyDelete
  44. Hi Gauri

    badam powder dudhala ukali futli ki ghalaychi. jar saal avadat nasel tar adhi badam garam panyat 5 minite ukalavun sale kadhun ghyavi.

    ReplyDelete
  45. hi vaidehi,

    me badam kulfi karun baghitli, khup chann zali hoti. saglyana khupach avadli.
    aata veg veglya flavour madhe mhanje amba, keshar, pista kashi banvaychi, te jara sangsheel ka.

    vaishali

    ReplyDelete
  46. Hi Vaishali

    commentsathi thanks.
    varil paddhatinech kulfi banavaychi fakt tyat flavored essence ghalaycha

    for eg. tula keshar pista banvaychi asalyas. actual keshar ani chopped pista ghalayche ani thodasa keshar essence kinva pista essence ghalaycha end la. chhan hoil kulfi

    ReplyDelete
  47. khup chan zali kulfi thanks.................

    ReplyDelete

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