Khari Lassi
Khari Lassi in Marathi Time: 5 minutes Makes: 3-4 servings I ngredients: 2.5 cups yogurt 1.5 to 2 cups water 1/2 tsp black salt ...
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Khari Lassi in Marathi
Time: 5 minutes
Makes: 3-4 servings
Ingredients:
2.5 cups yogurt
1.5 to 2 cups water
1/2 tsp black salt
1/2 tsp roasted cumin powder
salt to taste
Method:
1) Take chilled yogurt. Whisk well. Add chilled water, black salt, cumin powder and normal salt. whisk again or blend into a blender. Serve. You may add few ice cubes.
Tips:
1) Take 2 tbsp chopped cilantro and few mint leaves. Add little salt and crush nicely. Add it to the lassi for more taste.
2) Few drops of lemon juice or ginger juice will add more flavor to the lassi.
Time: 5 minutes
Makes: 3-4 servings
2.5 cups yogurt
1.5 to 2 cups water
1/2 tsp black salt
1/2 tsp roasted cumin powder
salt to taste
Method:
1) Take chilled yogurt. Whisk well. Add chilled water, black salt, cumin powder and normal salt. whisk again or blend into a blender. Serve. You may add few ice cubes.
Tips:
1) Take 2 tbsp chopped cilantro and few mint leaves. Add little salt and crush nicely. Add it to the lassi for more taste.
2) Few drops of lemon juice or ginger juice will add more flavor to the lassi.
