Karanji Images
Dryfruit Filling for Karanji Roll the dough ball into a small Puri. Put approx 1 tbsp filling in the center. Apply Milk / water with finger ...
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Dryfruit Filling for Karanji
Roll the dough ball into a small Puri. Put approx 1 tbsp filling in the center.
Apply Milk / water with finger on the edges (half area)
Close the edges and seal nicely.
Make Impressions with fork to decorate.
Cut excessive dough with cutter.
Make all Karanjis and coat with little ghee
Preheat oven at 275 F. Bake for approx 45 minutes. Baked Karanjis are ready.
Return to Baked Karanji Recipe in English / Marathi
Roll the dough ball into a small Puri. Put approx 1 tbsp filling in the center.
Apply Milk / water with finger on the edges (half area)
Close the edges and seal nicely.
Make Impressions with fork to decorate.
Cut excessive dough with cutter.
Make all Karanjis and coat with little ghee
Preheat oven at 275 F. Bake for approx 45 minutes. Baked Karanjis are ready.Return to Baked Karanji Recipe in English / Marathi
Hi An admirable website indeed. Me olya naralachya baked karanjya karaycha vichar karat hote. tumhala kay vatate? Tumhi kelyat kadhi? Madhuvanti
ReplyDeleteHi Madhuvanti
ReplyDeletekhup khup dhanyavad..ani Diwalichya Hardik Shubhechha
olya naralachya me kadhi bake karun nahi pahilyat..mala vatte changlya hotil karanjya bake karun.. fakt aatil saaran khup olasar na thevata gas var thode paratun sukhe karun ghyave lagel.