Cheezy Idli

Cheesy Idli in Marathi

Time: 5 to 10 minutes
Makes: 10 to 12 pieces

Ingredients:
10 to 12 idlis
1 cup grated cheese
Some red chili flakes and black pepper powder

Method:
1) Arrange left over idlis into a baking pan. Top them with cheese. Sprinkle some chili flakes and pepper powder.
2) Bake or grill till the cheese melts and becomes slightly brown.
Serve hot.

Tip:
1) If possible, use Mozzarela cheese.