Aliv Ladu
Aliv Ladu in Marathi Time: 15-20 minutes Makes: 18 to 20 medium laddus Ingredients: 4 cups fresh coconut, scraped 1.5 cups jaggery 1/2 cup A...
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Aliv Ladu in Marathi
Time: 15-20 minutes
Makes: 18 to 20 medium laddus
Ingredients:
4 cups fresh coconut, scraped
1.5 cups jaggery
1/2 cup Aliv seeds
15 Almonds, peeled and slivered
3 to 4 tbsp Chironji (optional)
3 to 4 tbsp Golden raisins
1/2 tsp nutmeg powder
Method:
1) Soak aliv seeds in coconut water for 2 and 1/2 hours.
2) Heat a pan. Add soaked aliv seeds, scraped coconut and jaggery. Cook over medium heat until thick.
3) Once mixture becomes little dry, add almonds, chirounji, golden raisins and nutmeg powder. Mix well and make laddus.
Tips:
1) Cardamom powder can be added instead of nutmeg powder
2) Incase, if you don't have coconut water, use normal water.
Time: 15-20 minutes
Makes: 18 to 20 medium laddus
Ingredients:4 cups fresh coconut, scraped
1.5 cups jaggery
1/2 cup Aliv seeds
15 Almonds, peeled and slivered
3 to 4 tbsp Chironji (optional)
3 to 4 tbsp Golden raisins
1/2 tsp nutmeg powder
Method:
1) Soak aliv seeds in coconut water for 2 and 1/2 hours.
2) Heat a pan. Add soaked aliv seeds, scraped coconut and jaggery. Cook over medium heat until thick.
3) Once mixture becomes little dry, add almonds, chirounji, golden raisins and nutmeg powder. Mix well and make laddus.
Tips:
1) Cardamom powder can be added instead of nutmeg powder
2) Incase, if you don't have coconut water, use normal water.
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what are aliv seeds? Link to a picture would be helpful.Thanks.
ReplyDeletelooks yummy
ReplyDeletethanks vanamala
ReplyDeleteCan we use frozen coconut from Indian Store?
ReplyDeleteYes you can use frozen coconut. Let it come to the room temperature before use.
Delete