Healthy Pavbhaji

Healthy Pavbhaji in Marathi Time: 25 to 30 minutes Serves: 2 persons Ingredients: 1/2 cup grated cabbage 1/2 cup grated carrot 1/2 ...

Healthy Pavbhaji in Marathi

Time: 25 to 30 minutes
Serves: 2 persons


Ingredients:
1/2 cup grated cabbage
1/2 cup grated carrot
1/2 cup finely chopped french beans
1/2 cup finely chopped capsicum
1 medium potato, boiled
2 tsp garlic, finely chopped
2 tsp pavbhaji masala
Salt to taste
2 tbsp butter

Method:
1) Steam cook cabbage, carrot, french beans, and capsicum together. Mash them well.
2) Heat oil or butter into a kadai. Add garlic and saute. Add mashed vegetables, pavbhaji masala, salt

and mashed potato. Mix well. Add little water to adjust the consistency. Let it cook over low heat.
Serve bhaji along with slightly roasted paav, lemon wedge and finely chopped onion.

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Post a Comment Default Comments

  1. Hi Vaidehi, tuzya recipes cchanch asatat. Maza mulaga 2 n half yrs cha aahe tychyasathi without bread n maida chya recipe post kar.


    ReplyDelete
  2. Vaidehi, you’re very talented. You make complex recipes rather simpler and less time consuming. I made this Pav Bhaji at my place the other evening and it turned out to be very delicious. I tried cooking with Gowardhan Ghee as we don’t use vegetable oil. It was rich and everyone enjoyed it. Please do post more such recipes. I am looking forward to it. Thank you 

    ReplyDelete

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Comments

Vaidehi Bhave:

Nahi. Condense milk ghatta aste. Dudh ghatle tar batter patal hoil. Tasech ha eggless cake ahe.

Vaidehi Bhave:

Thank you for your comment.

Vaidehi Bhave:

Sorry for replying late. Thoda dudh ghalun shijavave. Kadhikadhi naral thoda dry asel tar sakhar virghalat nahi. tyamule thoda olsarpana yayla dudh ghalave.

Like Chakali!

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