गुळपोळी - gulpoli

15 comments

1. Anonymous // December 31, 2010 2:21 AM  

   Thanks for posting this recipe.Btw,mala 'apple kheer' chi recipe havi hoti,can u pls post it.
   Thanks,Meenal.

2. Anjali // January 10, 2011 10:17 AM  

   hi,
   
   गुळपोळीत पहिल्यांदाच सुके खोबरे वापरलेले पाहिले. पण त्याच्या चुर्यामुळे पोळी फुटणार नाही ना? आणि शेवटच्या वाक्यात तुला 'तूप' घालून खावी असे लिहायचे होते ना? तो शब्द राहून गेलाय बहुतेक. तिळ्गूळ वड्या कशा करायच्या त्याची पण कृती दिलीस तर बरे होईल.

3. Vaidehi // January 10, 2011 11:02 AM  

   hi Anjali
   
   हो खुप खमंग लागते. सुके खोबरे फक्त खमंग भाजावे आणि हाताने चांगले चुरू घ्यावे. आणि त्याने नाही फुटात पोळी.. ट्राय करून पाहा. आणि तूपाचे करेक्शन सांगितल्याबद्दल Thanks
   तिळाच्या वड्या आणि इतर संक्रांत स्पेशल रेसिपीसाठी इथे क्लिक कर

4. Anjali // January 10, 2011 6:10 PM  

   धन्यवाद....या संक्रांतीला ह्या पद्धतीने करून पाहते पोळी आणि वड्या..

5. Vaidehi // January 10, 2011 6:37 PM  

   thanks

6. Anonymous // January 13, 2011 9:42 PM  

   majha ek prashna asa aahe, ki me sagli pitha neet mojun ghete, telacha mohan pan vyavashtit asta, tari pan poli latun tavyavar takli ki gul baher yeto..asa ka hota?
   Pls. sangu shaksheel ka?

7. Vaidehi // January 14, 2011 5:01 PM  

   hi
   polya madhyam achevar bhajun paha.. kadachit tava jast tapla asel mhanun baher yet asel.. tasech halkya hatane lata ani poli ulatatana kalatha lagun poli fatu naye yachi kalji ghya

8. Anonymous // January 11, 2012 5:46 AM  

   gulpoli gar zalya nantar kadak hote. ti naram rahavi yasathi kay karave.
   
   from
   Ambika

9. Anonymous // January 13, 2012 6:04 AM  

   hi kahijananchya polya agadi papadasarakhya patal hotat tya kashya karayachya?

10. Priti // January 14, 2012 11:26 AM  

    Dear Vaidehi,
    
    I am going to try this recipe tomorrow. This is my very first attempt, I and my hubby both love it and were missing it a lot. Thank you so much for such a detailed recipe and for being so generous with your knowledge to share it with all of us. 'Chakali' has become the 'Ruchira' of today's times and for the next generation. I find myself visiting your site for trustworthy recipes everytime and I am never disappointed.
    
    Wishing you and your family a very happy new year and Happy Sankrant!
    
    Warm Regards,
    Priti

11. Vaidehi // January 14, 2012 9:49 PM  

    Thanks Priti
    
    Happy Makar sankrant to you and your family

12. Vaidehi // January 14, 2012 10:01 PM  

    saran ekdam mausar malale gele pahije.. saran ghattasar asale ki poli latatana atmadhye nit pasarat nahi mag poli jaad rahte..

13. Vaidehi // January 14, 2012 10:27 PM  

    Hello Ambika
    
    gulpolya kadakach astat.. tya naram changlaya lagat nahit..

14. Priti // January 15, 2012 10:37 AM  

    Dear Vaidehi,
    
    We just had Gul Polis this morning for breakfast. They turned out amazing! Thanks a lot! The 'saran' was perfectly sweet and so delicious with all the roasted ingredients. I didnt have dry coconut at home so had to skip it, still we loved every bite of the gul poli. I got lots of praises from hubby and also my in-laws who were overjoyed that I tried these and they were a success. Thank you so much! :)
    
    Warm Regards,
    Priti

15. Vaidehi // January 20, 2012 10:41 PM  

    Thanks Priti..