Pineapple Raita Recipe | चकली

Pineapple Raita

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Pineapple Raita in Marathi

ananas raita, pineapple raita,pineapple rayta, quick raita

Ingredients:
3/4 cup Pineapple Tidbits
1 cup Yogurt
1/8 tsp Cumin powder
salt to taste
1 tsp Sugar
1 tsp Cilantro
1 Green chili (Optional)
1 Cherry for Garnishing (Optional)
4 to 5 Pineapple Tidbits for garnishing

Method:
1) Whisk Yogurt nicely. Add sugar and little salt. Add chopped green chili If you want little heat in taste.
2) Add Pineapple tidbits into whisked yogurt and mix well. Taste raita and add sugar and salt if needed. Transfer Raita to a serving bowl. sprinkle little Cumin Powder, garnish with 3-4 Pineapple tidbits, Cilantro and Cherry. Refrigerate for atleast an hour. serve chilled.

Tips:
1) Skip chili in case you want plain and sweet Raita
2) Add sugar as per taste.
3) Sprinkle little pepper powder for nice flavor. Do not mix before serving, it will change the color of Raita.

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4 comments

  1. Trupti // January 27, 2009 5:00 PM  

    Raita looks very delicious & healthy too

  2. Medhaa // January 27, 2009 7:32 PM  

    love pineapple raita, look great

  3. Priya // January 28, 2009 2:32 AM  

    WOw wat a gorgeous raitha...delicious n eyecatching click..

  4. G.Pavani // January 29, 2009 6:38 AM  

    looking great and new with pineapple raitha

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