Dabeli

Dabeli in Marathi Mumbai Street snack Servings: 6 Ingredients: 6 to 8 Pavbhaji buns 2 medium potatoe...

Dabeli in Marathi

Mumbai Street snack

Servings: 6

Ingredients:
6 to 8 Pavbhaji buns
2 medium potatoes, boiled
3/4 cup pomegranate
10-12 Black Grapes
3/4 cup Onion, finely chopped
1/2 cup roasted and peeled peanuts
1/2 cup Nylon Sev (Otional)
1 tbsp pavbhaji masala
1/2 tbsp chat masala
2-3 tsp vegetable oil
Salt to taste
2 tbsp butter
Green chutney and Tamarind Chutney


Method:
1) First, prepare both green and tamarind chutneys.
2) Season chopped onion with 1/2 tsp chat masala. Cut each Grape into half.
3) Mash or grate boiled potatoes. Then heat 1 tbsp oil in a wok, add 4 tbsp tamarind chutney, 1 tbsp pavbhaji masala and grated potatoes. Also add salt to taste and mash all together. This is Dabeli Masala, which will be used as stuffing later.
4) Take a plate which should be atleast 1 inch deep. Transfer Potato stuffing in the plate and spread evenly (1/2 inch Layer). Garnish with Grapes, Peanuts, Pomegranate, Cilantro and Nylon Sev (Picture).
) Slit up each bun horizontally, keeping 2 adjacent edges intact, so that it resembles bun packet.
4) Apply 1 tsp tamarind chutney and 1 tsp green chutney inside the bun packet. Stuff the Dabeli masala prepared in step 2. Also add little pomegranates, roasted peanuts and chopped onion.
5) Put 1/2 tsp butter on heated tawa and press stuffed bun over it and let both side turn light brown. Sprinkle little sev. Serve hot.

Labels:
Bombay snack, mumbai street food, kacchi dabeli, dabeli recipe, recipe for dabeli.

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Post a Comment Default Comments

  1. tuzi recipe chaan aahe ,apan dabeli aadhi tayar karun aytya veli ovan/gril madhe garam karun deu shakto ka?
    mala birthday party sathi baryach dabeli karaycha aahet so.....

    ReplyDelete
  2. nahi nahi tya soggi hotat asa karu nakos...

    ReplyDelete
  3. hi,
    I followed so many recipes for dabeli including many top chef's recipes but your recipe makes dabeli perfect as i used to have in Pune.. its tastes equally tasty without adding so much stuff and spices.. i just added grated cheese into it as in Pune we used to get it with cheese..
    Thanks for the wonderful recipe..

    ReplyDelete
  4. Hi Mukta

    thanks for commenting. addition of cheese sounds good. And its always better to make your own variations in the actual recipe.

    ReplyDelete
  5. Dear Mam,

    Why Don't You make Android Application of your site...


    Sanika

    ReplyDelete

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