Aloo Raita

Aloo Raita in Marathi

Time: 10 minutes
1 cup Raita

Ingredients:
2 medium potatoes
1/2 cup yogurt
1 green chili, crushed
1/4 cup cilantro, finely chopped
1/4 tsp cumin powder
2-3 pinches black salt
Salt to taste
1/2 tsp sugar

Method:
1) Boil and peel potatoes. Cut and make small cubes.
2) Whisk the yogurt. Add cumin powder, black salt, normal salt, sugar, crushed green chili and cilantro into yogurt and mix well.
3) add potato cubes. Crumble slightly.
Serve it with paratha.

Nutritional Info: Per serving (considering 4 servings)
Calories: 69| Carbs: 13 g | Fat: 1 g | Protein: 3 g | Sat. Fat: 1 g | Sugar: 2 g