Peanuts Curry

Peanuts Curry I ngredients: ¾ cup Peanuts 1 tsp Ghee ½ tsp Cumin seeds 4 tbsp Peanuts Powder ½ cup Water 2 Kokum 2 to 3 Green Chili...

Peanuts Curry

¾ cup Peanuts
1 tsp Ghee
½ tsp Cumin seeds
4 tbsp Peanuts Powder
½ cup Water
2 Kokum
2 to 3 Green Chilies
1 tsp Jaggery
Salt to taste

peanut curry, peanut sauce, Indian Peanuts curry, Curry recipe, vegetarian recipe

1) Soak peanuts in water for 5-6 hours. Pressure cook to 3 whistles or until tender.
2) Peanuts powder – roast ½ cup peanuts. Peel and grind coarsely.
3) Put 4 tbsp Peanuts powder and ½ cup water in a grinder. Grind for 30 seconds. This mixture gives nice thick gravy.
4) Heat 1 tsp Ghee, add Cumin seeds and chopped green chilies. Sauté for 5 seconds. Add Peanuts powder mixture. Add little water if needed. Add Kokum, salt and Jaggery. Bring it to boil. Then put cooked Peanuts and boil for couple of minutes on medium heat.

Peanuts curry, Shengdana usal, upavas usal


Usal 8019668537904699288

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  1. Peanuts curry sounds delicious and yummy.....Its new for me....will try it definitely...First time at ur blog.U have nice and lovely blog......

  2. thanks Sireesha for your lovely comment..

  3. None of my friends have made this! Another yummy dish:)

  4. hey vaidehi... now i got it that its kokum.... but can u tell me anything else i can substitute kokum with?? maybe tamrind? and how much... please advice..

    I love this usal... used to relish at it.. in panshikhar's dadar, mumbai..:D

  5. hey vaidehi..peanuts curry looks yummy n hubby love peanuts so much..will try this..thx for sharing..and u have a ownderful marathi dish site..

  6. Hello, you have a very nice website with authentic recipes. I am going to try the paneer makhanwala recipes for the long weekend potluck.

    thank you, mona

  7. Hi vaidehi. . .i tried ur peanut curry and it was awesome. . .Thanks



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